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Italian Recipes

How to Prepare Yummy Wagyu Beef Sweet Italian Sausage, Tomato, and Pesto Puff Pastrie

Wagyu Beef Sweet Italian Sausage, Tomato, and Pesto Puff Pastrie.

You can cook Wagyu Beef Sweet Italian Sausage, Tomato, and Pesto Puff Pastrie using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Wagyu Beef Sweet Italian Sausage, Tomato, and Pesto Puff Pastrie

  1. Prepare 1 PACKAGE of Double 8 Cattle Company Fullblood Wagyu Beef Sweet Italian Sausage (ground).
  2. Prepare 2 TBSP of Grapeseed Oil.
  3. Prepare 1/2 CUP of Grated Mozzarella Cheese.
  4. Prepare 1 of Sweet Onion (julienned).
  5. You need 1/2 CUP of Basil Pesto (from a jar or homemade).
  6. It’s 2 of Heirloom Tomatoes (sliced thin and then each slice cut in half).
  7. Prepare 1 PACKAGE of Pepperidge Farm Puff Pastry Sheets (thawed in the refrigerator).
  8. It’s 1 of Egg.
  9. You need 1 TBSP of Water.
  10. Prepare of Kosher Salt (to season).
  11. Prepare of Freshly Ground Black Pepper (to season).

Wagyu Beef Sweet Italian Sausage, Tomato, and Pesto Puff Pastrie step by step

  1. PREPARING THE WAGYU BEEF SAUSAGE AND ONIONS In a large stainless steel saute pan, heat the grapeseed oil over medium-high heat. Once the oil is hot, add in the julienned sweet onion, and saute. Once the onions are translucent, push them to the side of the pan. Then, add in the Wagyu beef sweet Italian sausage in small pieces. Once the sausage is in the pan, break up the pieces with a wooden spoon..
  2. Once the Wagyu beef sausage is cooked through, mix the sausage together with the onions. Cook for 2 minutes longer. Transfer the onion and sausage mixture to a bowl, and place it in the refrigerator to cool. Once cooled, mix in the shredded mozzarella cheese. Taste for seasoning, and season to taste with kosher salt and freshly ground black pepper..
  3. PREPARING THE PASTRIES Pull one sheet of the puff pastry from the refrigerator. Place the pastry on a flat surface, and roll it out slightly (lengthwise) with a rolling pin. This will warm the dough up a little and make it easier to work with. Cut the dough in half lengthwise, and then into thirds widthwise. You will have 6 dough rectangles. Pull the other dough sheet from the refrigerator, and repeat the process. You will now have 12 dough rectangles total..
  4. Make an egg wash by beating together one egg and one tablespoons of water in a small bowl. Brush the egg wash on the surface of one rectangle. Using a pairing knife or pizza cutter, start from the top left – a half inch from the edges – and cut a backwards 7. Then, you will make a cut starting from the top right corner – a half inch from the edges – and cut down and to the left, making a backwards L. Fold the top left corner down to the bottom right, attaching it to the corner of the inner r.
  5. Next, you will fold the bottom right corner up to the left and press is into the corner of the inner rectangle. This will give you a diamond shape with looped edges. Egg wash the surface of the assembled pastry, and place it on a baking sheet lined with parchment paper. Repeat the process with the remaining dough rectangles. If the dough feels too warm, place it in the freezer to chill. This will make it easier to assemble..
  6. FINAL STEPS Preheat the oven to 400°F. Spread 2 tablespoons of pesto inside the pastry on the inner “diamond” area. Place 2 slices of tomato on the pastry, overlapping them slightly. Then top the pastry with a 1/4 cup of the Wagyu beef sausage, onion, and cheese mixture. Repeat the process with the remaining pastries. Bake the puff pastries for 17-20 minutes or until golden brown. Serve hot, and enjoy!.
Categories
Italian Recipes

How to Make Perfect Italian green beans w/ onion potatoes & turkey tails

Italian green beans w/ onion potatoes & turkey tails. Italian Green Beans and PotatoesEpicurious. yukon gold potatoes, extra virgin olive oil, garlic cloves, green beans. This is a very easy side dish. The Secrets are to caramelize the onions, and add a bottle of wheat beer.

These Italian green beans and potatoes are an easy and delicious addition to most meals. Growing up, we quite often had beans-n-taters with dinner. Italian Green Beans & Potatoes w/ Some Random Bites. You can cook Italian green beans w/ onion potatoes & turkey tails using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients of Italian green beans w/ onion potatoes & turkey tails

  1. Prepare 3 (24 oz) of cans of italian string beans.
  2. You need 3 of russet potatoes diced.
  3. You need 1/2 of onion diced.
  4. Prepare 1 package of smoked turkey tails.
  5. Prepare of Garlic powder season to your taste.
  6. It’s of Onion powder season to your taste.
  7. Prepare of Pepper season to your taste.
  8. You need of Salt season to your taste.
  9. It’s of Adobo seasoning season to your taste.
  10. Prepare of Parsley season to your taste.

Most people have never tried Romano beans, also known as flat Italian beans. Growing up in NJ, my friend Angela's mom would make a garlicky medley of Romano beans and potatoes with tons of garlic and oil in a big. These beans are also known as Kentucky Wonders. They were the variety that my father always grew in our Place drained beans with water in a medium size saucepan with lid.

Italian green beans w/ onion potatoes & turkey tails instructions

  1. Take the turkey tails and put them in a pot of water with all the seasonings bring to a boil turn down on medium high heat.
  2. Rinse the potatoes after you dice them put them in a pot of water with salt bring them to a boil.
  3. After the turkey tails and potatoes are done pour the green beans in a pot season them add the turkey tails and potatoes bring to a boil turn down to low medium heat.

Add bacon drippings, onion, sugar and salt. When mama would gather green Beans, onions & Potatoes fresh from the garden, & make this tasty dish for dinner. All the vegetables were so fresh Drain water from green bean pot to a smaller pot. Add the cubed potatoes, and cook till potatoes are tender. Drain the liquid and add the potatoes to.

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Italian Recipes

Easiest Way to Cook Tasty Italian chicken

Italian chicken. Turn your dinner table into an Italian restaurant with these easy chicken recipes that are perfect for weeknight dinners and. Browse this collection of Italian chicken recipes for everything from lunch ideas to impressive dinner Italy's best chefs and bloggers share recipes for pollo alla cacciatora, a luxurious chicken stew. Looking for Italian chicken main dishes?

Customize this versatile skillet with your favorite vegetables! Don't be surprised when they assume you ordered in. This Italian chicken is coated in a crispy parmesan crust and baked to perfection along with potatoes. You can have Italian chicken using 2 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Italian chicken

  1. Prepare of Chicken 3lb package.
  2. You need 3/4 cup of Olive garden Italian dressing.

An easy sheet pan dinner that the whole family will love! Tuscan Chicken – Easy Chicken Recipes. This Tuscan Chicken recipe is quick to prepare and so full of flavor! It's a delicious Italian chicken dish made with chicken broth, heavy cream.

Italian chicken step by step

  1. Marinate the chicken in the olive garden Italian dressing for 2 hrs. Grill the chicken till cooked through on both sides. I use this in salads and wraps and all kinds of recipes. I have used it in chicken alfredo and soups. Enjoy..

Italian Chicken Recipes prepared by our Grandmas. Here you will find recipes for different ways of cooking chicken. These recipes are all very easy to make and several of them also have videos of. Find healthy, delicious Italian chicken recipes, from the food and nutrition experts at EatingWell. For a healthy variation on creamy chicken salad, we've replaced half the mayonnaise with basil pesto.

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Italian Recipes

Recipe: Appetizing Italian Meatloaf

Italian Meatloaf.

You can cook Italian Meatloaf using 17 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Italian Meatloaf

  1. Prepare 1 lb of ground beef.
  2. It’s 1/2 lb of ground mild Italian sausage.
  3. Prepare 1 of small onion chopped.
  4. You need 1/2 c of chopped bell pepper (any color).
  5. You need 1 tsp of olive oil.
  6. You need 1 tsp of Worcestershire sauce.
  7. Prepare 1 clove of minced garlic.
  8. Prepare 1/2 tsp of oregano.
  9. It’s 1/2 tsp of basil.
  10. You need 1/2 tsp of paisley.
  11. Prepare 1 of egg beaten.
  12. Prepare 3/4 c of Italian bread crumbs.
  13. You need 2 slices of white bread, crumbled.
  14. Prepare 1 Tbls of milk.
  15. It’s 8 oz of shredded mozzarella, reserve 3/4 c for topping.
  16. It’s 1/4 c of parmesan cheese.
  17. You need 1 3/4 c of marinara sauce, reserve 3/4 c for later.

Italian Meatloaf instructions

  1. In a small skillet heat the olive oil and saute onions and bell peppers.
  2. In a large bowl add meats, onion, bell peppers and all the other ingredients, reserving 3/4 c mozzarella cheese for topping.
  3. Mix throughly with hands.
  4. Form mixture into a loaf and place in a loaf pan or baking dish..
  5. Spread 3/4 c marina sauce on top.
  6. Place in a 400 degree oven for 50 minutes..
  7. Remove from oven and top with remaining cheese. Return to oven for 10 more minutes..
Categories
Italian Recipes

Easiest Way to Cook Perfect Skillet Italian Pork Chops

Skillet Italian Pork Chops.

You can cook Skillet Italian Pork Chops using 13 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Skillet Italian Pork Chops

  1. You need 1 pack of (about 4 pounds) pork chops, bone in OR 6 large bone in pork chops, Center Cut.
  2. It’s of Olive oil.
  3. You need 1/8 teaspoon of black pepper.
  4. It’s 1/2 tablespoon of oregano.
  5. Prepare 1/2 tablespoon of Italian seasoning.
  6. Prepare 1 of onion, sliced.
  7. You need 1 of green pepper, sliced.
  8. Prepare 1 of orange pepper, sliced.
  9. Prepare 10 cloves of garlic, minced.
  10. It’s 2 cans (14.5 ounce) of diced tomatoes.
  11. You need 3/4 cup of Italian dressing.
  12. It’s of Cooked white rice 🍚.
  13. You need of Salad 🥗.

Skillet Italian Pork Chops instructions

  1. Rinse and pat dry your pork chops, set to the side ……
  2. Heat some olive oil in a large skillet…….
  3. Season chops on both sides with black pepper, oregano and Italian seasoning, place each chop in skillet and cook until chops are browned, turning each chop over, set cooked chops to the side on a serving platter …….. You may have to brown chops in batches so you don’t overcrowd your skillet ………
  4. In the same skillet that you cooked your chops place your sliced onion, green and orange peppers and minced garlic, sauté until veggies are tender………
  5. Add into skillet your diced tomatoes and Italian dressing, bring to a boil ……..stir gently and cook for about 10 minutes……..
  6. Lower heat and place cooked chops back into skillet, making sure you cover each chop with the Italian tomato sauce mixture …….
  7. Cook for about 20 minutes, then serve over white rice or by itself with a salad 🥗 on the side and enjoy 😉!!.
Categories
Italian Recipes

Recipe: Tasty Slow Cooker Italian Beef

Slow Cooker Italian Beef.

You can cook Slow Cooker Italian Beef using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Slow Cooker Italian Beef

  1. Prepare 2-5 lb of boneless beef top round roast.
  2. Prepare 2 tsp of dried oregano.
  3. It’s 2 tsp of dried basil.
  4. You need 2 tsp of dried parsley.
  5. It’s 1-2 tsp of garlic powder.
  6. It’s 1-2 tsp of onion powder.
  7. It’s 1-2 tsp of ground black pepper.
  8. You need 1-2 cups of chopped carrots.
  9. You need 1 of jar(16 oz) pepper rings(liquid included).

Slow Cooker Italian Beef instructions

  1. Chop up the carrots into small pieces. Place to the side..
  2. After trimming off the fat, put the roast into the slow cooker. Add all of the spices..
  3. Next, add the carrots on top of the roast..
  4. Pour the whole jar of pepper rings into the slow cooker. Put the cover on top, set the temperature to low and cook for 7-8 hours. Stir about halfway through the cooking..
  5. Using two forks, shred the beef and then stir together..
  6. Enjoy!.