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Italian Recipes

How to Make Perfect Quick Italian Sausage Veggie Soup 🥣

Quick Italian Sausage Veggie Soup 🥣.

You can have Quick Italian Sausage Veggie Soup 🥣 using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Quick Italian Sausage Veggie Soup 🥣

  1. Prepare 2 packs of hot Italian sausage (16 ounce).
  2. Prepare of Olive oil.
  3. Prepare 1 of onion, sliced.
  4. You need 1 of green pepper, sliced.
  5. Prepare 6 cloves of garlic, minced.
  6. It’s 1 container (32 ounce) of beef stock.
  7. You need 1 can (14.5 ounce) of diced tomatoes.
  8. Prepare 1 tablespoon of oregano.
  9. It’s 1 tablespoon of Italian seasoning.
  10. It’s 1/8 teaspoon of black pepper.
  11. Prepare 1 bag (16 ounce) of frozen country blend veggies.

Quick Italian Sausage Veggie Soup 🥣 instructions

  1. In a large pot sauté your Italian sausages until no pink remains………You can add a little bit of olive oil if sausages are sticking to your pot…….
  2. Sauté your sliced onion, green pepper and minced garlic with sausages until veggies are tender……..
  3. Add to pot your beef stock, diced tomatoes, oregano, Italian seasoning, black pepper and frozen veggies, bring to a boil…….
  4. Cover soup slightly with a lid and cook on low / medium heat for 30 – 40 minutes, stirring occasionally………
  5. Serve topped with Parmesan cheese and enjoy 😉!!.

By Maggie Chung

I love to cook. Everything looks delicious!!!

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