Recipe: Delicious Spanish Eggs

Spanish Eggs.

You can cook Spanish Eggs using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Spanish Eggs

  1. Prepare 6 of eggs.
  2. You need 1/3 cup of stewed tomatoes.
  3. It’s 1 tablespoon of lemon juice.
  4. You need 2 dozen of stuffed olives cut.
  5. Prepare 3/4 teaspoon of salt.
  6. You need of Onion seasoning.
  7. It’s of Paprika.

Spanish Eggs instructions

  1. Beat eggs lightly strain tomatoes and add to eggs lemon juice salt and onion.
  2. Add cut olives.
  3. Cook in double boiler stirring constantly.

Maggie Chung

I love to cook. Everything looks delicious!!!

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