Spanish Recipes

Recipe: Appetizing Spanish Tomato Purée

Spanish Tomato Purée.

You can cook Spanish Tomato Purée using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Spanish Tomato Purée

  1. Prepare 1 kg of Ripe tomatoes.
  2. It’s 2 clove of Garlic.
  3. You need 1 tsp of Oregano.
  4. Prepare 1/2 tsp of Salt.
  5. You need 1 of Pepper.
  6. You need 1 tsp of Sugar.
  7. It’s 50 ml of Olive oil.

Spanish Tomato Purée instructions

  1. If you can, dunk the tomato in boiling water and slip off the peel and cut into chunks. Mince the garlic..
  2. Heat the olive oil and garlic in a frying pan until fragrant, then add the tomatoes from Step 1 and sauté..
  3. When the tomatoes lose their shape, add the oregano, salt, pepper, and sugar and simmer..

By Maggie Chung

I love to cook. Everything looks delicious!!!

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