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Brazilian Recipes

How to Make Tasty Brazilian Truffles

Brazilian Truffles.

You can cook Brazilian Truffles using 3 ingredients and 6 steps. Here is how you cook that.

Ingredients of Brazilian Truffles

  1. Prepare 1 can of sweetened condensed milk.
  2. You need 2 tablespoons of butter, plus more for greasing.
  3. You need 1/3 cup of cocoa powder (40 g) chocolate sprinkle, to decorate.

Brazilian Truffles step by step

  1. Put a pot on a medium low heat and melt the butter with the condensed milk. Stir in the cocoa powder and continue to stir for 10-15 minutes until the mixture begins to pull away from the edge of the pot. It’s done when you run the spoon through the centre of the mixture and it takes a few seconds to combine again. Spread the mixture onto a buttered plate and refrigerate for 2 hours. When set, roll the mixture into small balls and coat them in the chocolate sprinkles (you may need to apply a.
  2. It’s done when you run the spoon through the centre of the mixture and it takes a few seconds to combine again..
  3. Spread the mixture onto a buttered plate and refrigerate for 2 hours..
  4. When set, roll the mixture into small balls and coat them in the chocolate sprinkles.
  5. Enjoy.
  6. Very unique dessert in iftari ❤️.

By Maggie Chung

I love to cook. Everything looks delicious!!!

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